This year for new years was probably one of the best in recent history, and we kept it pretty low key, just me (& Adam), Amy & her hubby Landon, and my sister Leslie & her hubby Tyler. We had delicious food and drinks and played Cards Against Humanity until 3am!?!?!?
I did want to share the cheese platter I made with you though. I based it off of this Martha Stewart advice that I pinned:
So as a serving tray I actually used the brand new pizza stone that we got from Adam's parents for Christmas!
On here we have (starting at the top, and working clockwise) prosciutto, Boursin (delicious & creamy...if you've never had it, I recommend - just do not look at the nutritional information if you'd like to enjoy it!), small bowl of mixed nuts, sundried tomato & herb havarti, chorizo salami, and gouda (possibly smoked gouda, I can't remember) and in the middle a small bowl of olives.
Adam and I were a little ambitious in our shopping and had also gotten some maple candied salmon and baguette which you can see on a plate just behind the meat and cheese platter.
I was also in a pretty tray-ish mood and made a fruit platter, I think I made the dip from a pin... but I can't seem to find it :(
Thanks for checking out our good eats!